Bock Lager

Tasting Notes

Strong, malt forward, toffeeish, full bodied

Description

In 1612 Munich brewers made Bock and the public instantly fell in love with the beer. Bock Beers are strong and malty, with a smoothness developed over months of cold aging. Chuckanut Bock has a moderate bitterness that serves to balance the sweet palate packed with toasty, bready & toffee flavors. This higher alcohol lager finishes dry!

Medals

North American Beer Awards (NABA): Silver 2013, Gold 2015

NW Readers Choice: Gold 2010, Gold 2012

Food Pairing

Our Yamburrito will find Bock Beer an elegant accompaniment. Burgers, Ribs, and other Pork dishes are an absolutely spectacular match. Do not forget about dessert, Chuckanut Bock can be a great combination with any of desserts.