OG: 14 Plato
ABV: 5.8%
IBU’S: 25
Deep golden color, bready round malty flavor, medium body
Before mechanical refrigeration made year round brewing possible, stronger beer was made in March (Marzen is March in German). The beer was then laid down in ice caves until the harvest festivals. Our Marzen has an appetizing bitterness that serves to balance its complex malt structure. Marzen is one of the most tantalizing lager beers!
North American Beer Awards (NABA): Gold 2015; Bronze 2018
WA Beer Awards (WABA): Bronze 2015, Gold 2018
NW Readers Choice: Gold 2014
Broiled and roasted steaks and pork are great with Marzen. Yams and Chili go great with the caramel sweetness of this medium bodied beer. Pair it with our Mac and Cheese or Creamy Pasta Specials for a great complete meal.
Deep Golden
Malty, Juicy
Medium Bodied
Firm Bitterness
Dry Finish
Happy Thanksgiving, Both Locations Closed November 23 – Open Again November 24